Recipe This Air Fryer Gammon Joint Dinner


Score the top flesh side of the gammon joint with your marinade and then place into the air fryer fat side down. Air fry for 20 minutes at 160c/320f. Prep. Whilst the air fryer is working its magic. Peel and dice your veggies. Parsnips cook much quicker in the air fryer if cut into fries rather than big chunks.

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Gammon joint is a cured cut of pork, similar to ham, made from the hind leg of a pig. The curing process involves rubbing the joint with salt or soaking it in brine. Different varieties of gammon include smoked or unsmoked, on-the-bone or boneless. Preheating the air fryer, proper marination, and cooking times are key for perfectly cooked.

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A fairly cheap and easy meal Air Fried gammon with a marmalade glaze which is optional.With the rind cut off the fat was scored and the gammon cooked for 20.

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Step 4. After 1 hr 10 mins remove the gammon from air fryer. Discard the foil and return the gammon to the roasting tin or dish. Lightly score the fat in a diamond pattern then put a single clove in each diamond. Drizzle with half the glaze and return to the air fryer, and cook for a further 20 mins, pouring over the remaining glaze half way.

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Now that the gammon joint is prepared, it's time to cook it in the air fryer. Follow these simple steps: Preheat the air fryer to 180°C (356°F). Place the gammon joint in the air fryer basket, making sure it is not touching the sides. Cook the gammon joint for approximately 20 minutes per 500g. For a 750g joint, this would be around 30 minutes.

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Air fryer gammon is a simple and delicious d. In this video, we're going to show you the best way to make air fryer gammon, the perfect meal for any occasion!

Recipe This Air Fryer Gammon Joint Dinner


Carefully remove the gammon from the air fryer, unwrap it, and remove any kitchen strings and rind. Score the fat on top of the gammon, and use a spoon or pastry brush to coat the top of the gammon with the glaze. Then place the gammon back into the air fryer, glaze side up, and wrap it back up. Air fry for another 5 minutes.

Recipe This Air Fryer Gammon Joint Dinner


Preheat the Air Fryer for 5 minutes at 170°C (340°F). Place the foil covered gammon in the air fryer basket. Cook for 40 minutes. The gammon is cooked when an instant read thermometer inserted into the thickest part reads 62 °C (145 °F). The temperature will rise a bit further when you add the glaze.

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Once the gammon is cooked, remove it from the air fryer and carefully unwrap the foil. To add flavor and final crispiness to the gammon, generously brush it with the prepared glaze. Return the glazed gammon to the air fryer and cook for an additional 5 minutes at a higher temperature, such as 200°C (400°F).

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Air Frying the Gammon Joint. Once the gammon joint is prepared, you can begin air frying it. Preheat your air fryer to 180°C. Place the gammon joint in the air fryer basket and cook for 15 minutes. After 15 minutes, check the internal temperature of the gammon with a meat thermometer. The internal temperature should be at least 75°C.

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Set the air fryer to cook at 400°F (200°C) and cook the gammon for approximately 20 minutes per pound. Use kitchen tongs to carefully flip the gammon halfway through the cooking time. Monitor the cooking process and adjust the cooking time as needed, depending on the size and thickness of the gammon joint.

Recipe This Air Fryer Gammon Joint Dinner


Remove the gammon joint from the fridge about 30 minutes before cooking it. Loosely wrap the gammon joint in some foil. Place in the air fryer and cook at 170°C for 1 hour and 10 minutes (for cooking times for other weights, see the notes). If you are glazing the gammon, about 10 minutes before the end of the cooking time, pull back the foil.

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Preheat the Ninja air fryer to 400°f. Brush the gammon joint with oil and season with sea salt and ground black pepper. Set the temperature to 375°f and cook the gammon joint for 15 minutes per pound. If necessary, pause the cooking process, flip the gammon joint, and continue cooking.

Recipe This Air Fryer Gammon Joint Dinner


The air fryer gammon joint is a culinary symphony that delights the senses with its tender texture, succulent flavors, and crispy exterior. Whether you prefer a classic glaze or a more adventurous marinade, the air fryer offers a convenient and efficient way to achieve perfectly cooked gammon. So, embrace this culinary adventure, experiment.

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